Food truckVerified in depthLast verified May 24, 2026

Austin, TXFood truck permit

Austin's mobile-vending process is mid-transition: Austin Public Health issues Mobile Food Vendor permits only through June 30, 2026, then Texas HB 2844 moves all permitting to the state on July 1, 2026. Until then you apply in person — walk-in only, Tuesdays and Thursdays 7:45–11am — and any propane or grease-producing unit also needs an Austin Fire Department inspection.

Texas HB 2844 moves food-truck permitting from the City of Austin to the State of Texas on July 1, 2026. This page reflects the current city process through June 30, 2026 — we'll update it for the statewide DSHS permit on July 1, 2026.

Timeline
4–12 weeks
Year-one cost
$2,500–$6,000
Difficulty
4/5

Permit itself is cheap ($239–$309). Commissary and general-liability insurance are the real year-one cost.

Licenses

LicenseWho needs itFeeTerm
Mobile Food Vendor permit — Unrestricted
Trucks that package and/or prepare food in the unit. (Note: despite allowing more, it's the cheaper of the two in the FY25–26 schedule.)
$239
1 year
Mobile Food Vendor permit — Restricted
Trucks selling pre-packaged food only.
$309
1 year
Austin Fire Department mobile-vending inspection
Required since Oct 1, 2023 for any unit with propane (LPG) or electric appliances that produce smoke or grease-laden vapors.
Varies
Fee per AFD schedule; re-inspection fees apply if you miss/fail an appointment
Annual
Statewide DSHS permit (from July 1, 2026)
Every Texas food truck once HB 2844 takes effect. Tier depends on how much you cook on board.
Varies
Three tiers: $300–$1,350 initial + up to $500 inspection; $300–$850 annual renewal
1 year

Requirements

  • Walk-in application — Tuesdays & Thursdays only, 7:45–11am

    Applications are accepted in person at 1520 Rutherford Lane (NE corner of Rutherford @ Cameron Road, Building 1 East Entrance) only on Tuesday and Thursday mornings. Do NOT bring your unit without an appointment — you will not be inspected, no exceptions. After your application is accepted and paid, you get an appointment card for the unit inspection.

  • Notarized commissary / Central Preparation Facility agreement

    Austin enforces the commissary requirement more strictly than most Texas jurisdictions. Without a signed agreement on file, the application is denied. Visit 2–3 commissaries before signing — some are overbooked or too far from your vending spots. (Note: HB 2844 removes the STATE-level commissary mandate July 1, 2026, but local expectations may persist — confirm before relying on it.)

  • Propane (LPG) System Inspection Report

    Required annually for any unit with LPG. Must be completed by a licensed LPG plumber before the AFD fire inspection. Propane piping under the vehicle must not be the first point of impact with the ground.

  • Fire suppression system

    Units permitted after May 1, 2022 with gas or electric appliances that produce grease-laden vapors (stove tops, flat tops, charcoal grills) must have an IFC-compliant fire suppression system.

  • Floor plan, equipment list, water/wastewater & handwashing setup

    The health inspector examines layout, equipment, potable water supply, wastewater disposal, a dedicated handwashing station, and food storage before issuing the permit.

  • General liability insurance + Texas Food Handler / Manager certification

    Standard. Food handler cards for staff; a certified food manager is expected.

Realistic timeline

PhaseDurationWhat happens
Business setupWeek 1–2
Entity, EIN, Texas sales tax permit, line up a commissary early.
Stall: Commissary not secured before applying — the single most common cause of denial.
LPG + fire prepWeek 2–4
Licensed LPG plumber completes the propane inspection report; install/verify fire suppression.
Walk-in applicationA Tuesday or Thursday, 7:45–11am
Submit the full packet in person at 1520 Rutherford Lane and pay.
Stall: Showing up any other day/time, or with a missing document — one missing item sends you back to the start, adding weeks.
Inspection appointmentWeek 4–10
Bring the unit on your assigned appointment for concurrent health + fire inspection at Rutherford Lane.
Stall: Missing or being late for the appointment triggers a new fire-inspection fee to reschedule.
Permit issuedWeek 6–12
Permit issued after passing inspection. Plan for spring/summer backlogs.

Common rejection / stall reasons

  • Applying without a signed commissary agreement

    Austin enforces commissary use strictly; no agreement on file means automatic denial.

  • Trying to apply outside the Tues/Thurs 7:45–11am window

    Applications are walk-in only on those mornings. There is no email/mail intake for the unit application.

  • No propane inspection report from a licensed LPG plumber

    Required annually before the AFD inspection for any LPG unit; without it the fire inspection can't pass.

  • Missing fire suppression on a grease-vapor unit permitted after May 2022

    IFC-compliant suppression is mandatory for cooking that produces grease-laden vapors.

  • Not accounting for the July 1, 2026 statewide switch

    After that date permitting moves from Austin Public Health to Texas DSHS. Applications near the cutoff need to confirm which framework applies.

Official sources

Contacts

In-person application
1520 Rutherford Lane, Austin, TX 78754 — Bldg 1 East Entrance (Tue/Thu 7:45–11am)
Austin Fire mobile vending
AFDMobileVending@austintexas.gov
City info line
311 (within Austin)

FAQ

When can I submit my Austin food truck application?
In person only, on Tuesdays and Thursdays from 7:45–11am, at 1520 Rutherford Lane (Building 1 East Entrance). Don't bring your unit without an appointment — you won't be inspected. After the application is accepted and paid, you'll receive an appointment card for the inspection.
What's the difference between Restricted and Unrestricted in Austin?
Unrestricted ($239/yr) lets you package and/or prepare food in the unit. Restricted ($309/yr) is pre-packaged food only. Counterintuitively, the restricted permit carries the higher annual fee in the FY25–26 schedule.
Do I need a fire inspection?
Yes, if your unit uses propane (LPG) or electric appliances that produce smoke or grease-laden vapors — required since Oct 1, 2023. You'll also need an annual LPG inspection report from a licensed propane plumber, and (for units permitted after May 1, 2022 that produce grease-laden vapors) an IFC-compliant fire suppression system.
How does Texas HB 2844 change things?
Signed June 20, 2025, HB 2844 moves food-truck permitting from city health departments to the State of Texas (DSHS). Austin Public Health issues permits through June 30, 2026; the statewide permit takes over July 1, 2026. The state permit has three tiers ($300–$1,350 initial, $300–$850 renewal, up to $500 per inspection), drops the state commissary requirement, and creates a public database of trucks and inspection results.
Spot an outdated detail? Cities change fees and procedures regularly. Email us at support@autofillpdfs.ai and we'll verify and update.